Siddiqui to Head Dining at Washington-St. Louis U.

Published Friday, August 15, 2008

Nadeem Siddiqui has been named manager of dining services at Washington University in St. Louis. He will oversee the dining program managed by Bon Appetit Management Co. along with the planned renovations and construction of dining facilities on campus. Siddiqui most recently worked as executive director of dining services at Texas A&M University in College Station, where he coordinated services for 41 campus facilities that served 33,000 meals each day. At Texas A&M, Siddiqui introduced kosher and halal foods on campus and spearheaded converting leftover cooking oil into biofuel to power dining services delivery trucks. He also instituted ...

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