SFM Members Kick Up Their Heels

Published Wednesday, October 01, 2008

Members of the Society for Foodservice Management gathered in Austin, TX in mid-September for the group's annual conference and business meeting. Beginning with a presentation by Andy Ford, chief insights officer for Noble Communications, on how rapid cultural change is affecting foodservice markets, program content moved quickly through some of the most pressing issues facing B&I and contract management operators today. Expert panels reviewed the latest in sustainability strategies, how mobile work forces and virtual office environments are changing the ...

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