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July 30, 2010

Starters from Scratch

Published Sunday, May 01, 2005

Orange-Jicama Salsa Photo Credit: Elizabeth White Terri Powell, RD Director of Food and Nutrition Services Missouri Baptist Medical Center St. Louis, MO "Since 1986 we've worked with Dierbergs Markets to develop a unique informational program that helps buyers select heart-healthy foods. We want our customers to understand nutrition, maintain a healthful eating pattern and still be able to eat foods that taste good. "We developed a number of appetizers, including an orange-jicama salsa (recipe ...

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